Bbq chili Shrimp marinade


5 tbls Ketchup
3 tbls Apple cider vinegar
3 tbls Olive oil
1.5 tbls Unsweetened Molasses 1 sorano chili diced
1 jalapeño diced
3 cloves garlic minced
1 shallot minced 1 tsp Fresh ground coriander
1 tsp Fresh ground all spice
1 tsp Cumin
1 tsp Mexican oregano
1 tsp Paprika
1 tsp Chili powder

Marinade for 1-2 hours in fridge Cook on barbi!

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